Active ingredient: 150 mg/mL AMOXICILLIN (as trihydrate)
Indications:
Cattle and pigs: Prevention and treatment of respiratory diseases due to bacteria sensitive to amoxicillin.
Dosage, routes, and method of administration:
By intramuscular injection into the anterior half of the neck.
Dosage: 15 mg amoxicillin per kg bodyweight; corresponding to 1 mL of the product/10 kg bodyweight. Administration should be repeated after 48 hours.
Shake well to achieve full resuspension before use.
Do not administer more than 20 mL of the product per injection site in cattle. Do not administer more than 6 mL of the product per injection site in pigs.
Withholding periods:
MEAT: Cattle: 18 days - Pigs: 20 daysMILK: Milk intended for sale for human consumption must be discarded during treatment and for not less than 72 hours following the last treatment.
Storage
Store below 30°C. Once vial is broached, use contents within 28 days or discard
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